Ingredients
Salad Base:
1 head of romaine lettuce or your preferred lettuce.
2 medium tomatoes, sliced.
1 small onion, thinly sliced.
1 large cucumber, sliced.
Dressing:
2 tablespoons ground flaxseed.
3 tablespoons extra virgin olive oil.
1 ½ tablespoons fresh lemon juice or balsamic vinegar.
Salt and pepper to taste.
Instructions
Prepare the vegetables:
In a large bowl, combine the lettuce, tomatoes, onion, and cucumber.
Make the dressing:
In a small bowl, mix the olive oil, lemon juice, salt, and pepper.
Add the ground flaxseed and whisk until the dressing has a uniform consistency.
Mix the salad:
Pour the dressing over the vegetables and gently toss until well coated.
Serve and decorate:
Place the salad in a serving dish or bowl.
Additional Tip:
For extra flavor and texture, add nuts like walnuts or sliced almonds. This salad is a healthy, fiber-rich option perfect for complementing any holiday meal.
